Back to Categories listing Fish & Seafood Scallop Chow Mein A surprising chow mein that has become a classic in Kitsumkalum. See recipedetails Trout Rillette A trout recipe inspired by Alfie. See recipedetails Lobster Bruschetta An easy recipe to use the tomalley as a sauce. See recipedetails Fish Soup The traditional fish soup revisited the Chuck way. See recipedetails Crab Cakes Generous crab cakes and herb mayonnaise See recipedetails Garlic Whelks Chuck prepares one of his favorite seafood his own way See recipedetails Smoked Sturgeon Dip A staple and timeless recipe. See recipedetails Steamed Clams An urban feast of clams. See recipedetails Trout cooked in bacon grease Trout and bacon fat: a perfect match! See recipedetails Lobster & sea relish mayonnaise See how Chuck uses seaweed in this lobster recipe. See recipedetails Arctic Char with Clams and Shrimp Chuck makes a boreal-inspired recipe. See recipedetails
